Maya’s live workshops are created with community in mind.
They are for individuals who are interested in taking their nutrition education and self-reflection to the next level.
Over the course of the hour, each week your facilitator will guide you in current evidence based nutrition education, provide prompts for self-work as well as group work, and answer questions.
You will be in a group of like-minded individuals who are committed to centering and prioritizing their well-being and whole body health.
Get started today.
Meet Your Nutrition Team
Maya and her team work with clients one-on-one in Brooklyn, New York, and offer nationwide virtual nutrition coaching to help clients find food-based nutrition solutions that support diabetes, cardiovascular conditions including high blood pressure and high cholesterol, autoimmune conditions, and neurological conditions.
Maya Feller, MS, RD, CDN
Maya Feller, MS, RD, CDN is the founder and lead dietitian at Maya Feller Nutrition. Maya believes in providing nutrition education from an anti-bias, patient-centered, culturally sensitive approach to help people make informed food choices. On a limited basis, Maya sees patients one on one.
Morgan Elmore, MS, RD, LD, CDN
Morgan is a recent graduate. After graduating with her Bachelor’s Degree in Nutrition from New York University, she moved on to complete her Master’s in Community Nutrition and Dietetic Internship at West Chester University. Through her education and experience, Morgan has been able to work with a variety of populations covering a multitude of nutrition-related health conditions; she has experience working with all ages, from young children to older adults. She has been with Maya Feller Nutrition since early 2023. Morgan enjoys working with her patients to develop a balance when it comes to their nutrition, by finding ways to integrate healthy habits into their everyday lives in order to build long-lasting change.
Robin Nwankwo, MPH, RDN, LD, CDCES
Robin has 30 years of experience working as a community and research dietitian diabetes educator and has worked on NIH-funded and foundation-funded grants exploring peer leader, diabetes education and support. She has co-authored book chapters and peer-reviewed journal articles to contribute to the nutrition, nursing, pharmacy, and diabetes education profession, emphasizing the empowerment approach to self-management of chronic disease management and outpatient eating disorders support.
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