Morgan has been a dietitian at Maya Feller Nutrition for nearly two years. After graduating with her Bachelor’s Degree in Nutrition from New York University, she moved on to complete her Master’s in Community Nutrition and Dietetic Internship at West Chester University.
Her professional career then brought her to city hospitals and skilled nursing facilities throughout New York and Philadelphia. This experience has allowed her to develop a unique approach when it comes to counseling her private clients.
At MFN, Morgan focuses her work on adults who need support integrating realistic habits into their everyday lives in order to build long-lasting change. She wants to help her patients develop a balance when it comes to their patterns of eating and approach to nutrition, knowing that nutrition is unique to each individual and their lived experience.
She also works with children and adolescents with various nutritional needs. She addresses picky eating, feeding challenges, and eating disorders in children and teens. Morgan is passionate about helping families create a positive food environment at home.
A nutrition myth Morgan wants to bust: Don’t believe that eating healthy means all or nothing! A healthy lifestyle includes all foods that nourish you, give you energy, protect against disease, and bring you joy! We cannot sustain diets for long periods, so they don’t work. Making change has to be sustainable and accommodate all areas of our lives.