Category: EFOR Press

BBC: Maya Feller’s Rastafarian ital stew

September 19, 2023

By Apple Mandy 2nd September 2023 The iconic vegetarian stew is a popular Jamaican dish made from a medley of fresh vegetables, herbs, and spices, all simmered in coconut milk. In Jamaica, there’s nothing more comforting than a bowl of ital. The popular island stew eaten by the Rastafarian community is a medley of fresh...

EFOR Press, Press

Okayplayer: Soulless Food: How White-Washed Wellness Leaves Out Black Culture

September 12, 2023

There is a detrimental misconception about Black diasporic food, and it’s time for cultural awareness in a dangerously white industry. AMIRA BARGER September 12, 2023 For centuries, food has served...

EFOR Press, Inclusive Nutrition, Press

Men’s Health: The Secret to Eating Better Is Eating Broader

July 26, 2023

Diversity is the critical component your diet may be missing. By Dezi Abeyta July 26, 2023 IN THE WORLD of nutrition, there’s a rising trend toward embracing culturally diverse and...

EFOR Press, Press

Forbes: Father’s Day Gift Guide: The Best Cookbooks To Add To His Collection

May 17, 2023

By Aly Walansky May 15, 2023 If he loves to cook, chances are he’s amassing a pretty impressive collection of cookbooks in his kitchen. This may include the works of...

Press, EFOR Press, podcast

Can’t Believe I Made it Podcast: Celebrating Cultural Heritage Through Food with Maya Feller

May 12, 2023

Hey can’t-believers! Welcome back to another episode of the Can’t Believe I Made It Podcast. Today, we’re joined by the one and only Maya Feller, a world-renowned registered dietitian and...

EFOR Press, Press

Vice: The Best Vegetable-Forward Cookbooks for Farmers Market Season (and Beyond)

May 5, 2023

Dreaming of mastering your mushrooms, ruling those raspberries, or dunking on that daikon? These 15 cookbooks will lead the way. By Adam Rothbarth Produce is magical, and the farmers who...

Press, EFOR Press

Forbes: Salad Days: New Plant-Forward Cookbooks That Seduce And Inspire

April 29, 2023

If your thoughts are turning to leafy green salads and fresh vegetables from the garden, you’ll want to flip through the latest crop of plant-forward cookbooks for delicious ideas inspired...

EFOR Press, Press

SF Gate: 7 cookbooks on Amazon to gift the culinary moms in your life

April 11, 2023

Lizzy Briskin April 11, 2023 Mother’s Day is coming up on Sunday, May 14. If you’re looking for the perfect gift for a mom (or anyone in your life) who...

EFOR Press, Press

Twin Cities Live: Eating From Our Roots

March 22, 2023

By KSTP March 17, 2023 Maya Feller is a registered dietitian and author of the new cookbook, Eating From Our Roots. Maya is in town and stopped by to tell...