Short on time but want to make a delicious and nourishing dish that will delight your taste buds? Look no further! This recipe takes a fraction of the time while...
The holiday season is upon us, so I wanted to share some of my favorite items that I personally use and love. Pause and take a moment to learn about each...
In the most recent episode of The Well+Good Podcast, Einat Admony, chef and owner of Balaboosta in New York City, and Maya Feller, MS, RD, CDN, owner of Brooklyn-based Maya Feller Nutrition and author of Eating from Our...
by ANNA BUCKMAN November 21, 2022 You can’t go wrong with a good read. While it can be difficult to shop even for people you know the best, there’s one...
Whether you want to bake for Christmas or get healthy in the new year. By Jessica Sulima Published on 11/4/2022 The holidays are a time to think big, get our...
To say that I love farms is an understatement. For as long as I can remember, I’ve felt an incredible connection to the land, growing produce and raising animals. One...
A Southern take on a West African peanut soup, this soup has a savory yet still sweet and nutty flavor. Peanuts are a great source of heart-healthy fats and plant-based...
Registered dietician and nutritionist Maya Feller talks about how to take a non-dietary approach to healthier eating habits. Go to the GMA website here.
This nutty nice cream is for the ice cream lovers. In order to get a soft serve-like consistency, ensure your pineapple is frozen. The combination of the nut butter with...