Press

The Best Health Resolutions for Every Month of the Year

January 8, 2018

I contributed to this piece for Reader’s Digest about making healthy choices throughout the New Year 

You’re on the right track, but then it’s suddenly 10 p.m. and you’re staring down that box of Girl Scout cookies in your cabinet, wondering if one bite will make that much of a difference. The solution: a top-to-bottom pantry makeover so you never get in that position in the first place. “The physical action of changing over a pantry is very satisfying, and it’s step one when thinking of small achievable goals,” says Maya Feller, RD. Swap out those processed salty and sugary foods (Bye-bye, potato chips!) for minimally processed whole foods (Hello, raw nuts, quinoa, and dried fruit!). If you do want to keep an indulgent treat or two, place it on a high shelf that you don’t use regularly, so it’s not the first thing you see when you open the cupboard in search of something to eat. “We know when smart food choices are accessible and convenient, people are more likely to make healthful balanced meals.” Find out the 19 pantry staples healthy folks always have on hand.

Read the whole piece of Reader’s Digest.

Maya Feller

Maya Feller, MS, RD, CDN is the founder and lead dietitian at Maya Feller Nutrition. In her practice, her team provides medical nutrition therapy and nutrition coaching for cardiovascular disease, diabetes, mood disorders, developmental disabilities, disordered eating, and more. Maya believes in providing inclusive nutrition education from an anti-bias patient-centered, culturally humble approach to help people make informed food choices. Maya shares her approachable, food-based solutions with millions of people through regular speaking engagements, writing, her social platforms, and as a national nutrition expert on Good Morning America, is a Healthline Medical Advisor, and on the advisory board for SHAPE and Parents, as well as appearing on TODAY Show, Tamron Hall, and in The New York Times, mindbodygreen, Well+Good, Food Network, Martha Stewart, Real Simple, Good Housekeeping, Cooking Light, Eating Well, Prevention, Glamour, SELF, and more. She is the author of The Southern Comfort Food Diabetes Cookbook: Over 100 Recipes for a Healthy Life and Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World (goop Press, January 24, 2023).

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