People: Maya Feller’s Greek Lamb Souvlaki Is Full of ‘Flavorful Goodness’
By People Staff January 25, 2023 “The marinade is really what makes the dish,” says the author of the ‘Eating From Our Roots’ cookbook “This recipe is straightforward and easy to replicate,” says registered dietician nutritionist Maya Feller, who includes this recipe in her new Eating From Our Roots cookbook. “So many of my patients...
